ul 17 Culinary Arts 2 – Baking and Virtual Travel for Incoming 3rd – 5th Graders
Program Details:
- Class Time: 8:30 a.m. – 11:30 a.m. with a break for snack
- Class Dates: Monday (7/17/2023) through Friday (7/21/2023)
- Location: Pine Valley Middle School
- Grades: Incoming 3rd – 5th grade students
- Instructor: Julie Garrahan, Windemere Ranch MS Teacher Librarian
Description:
Students will learn and practice the basics of baking with new and varied projects each day. They will practice measuring and mixing techniques, as well as presentation skills. We will discuss the chemistry behind the recipes. We will do some “virtual” traveling by learning the culinary history of many foods that come from different countries. Students will get to sample and bring home their creations.
Pricing:
- Early Bird Pricing through April 18: $325
- Regular Pricing from April 19 through May 31 or class is sold out: $350
For more details about the Imagineering program, visit: bit.ly/srvef-imagineering
**Please be mindful when registering for this program. By registering for this Eventbrite Event, you are registering for the series of dates listed in the ticket description!
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HEALTH AND SAFETY PROTOCOL: The health and safety of our students, staff, their families, and the community at large is our top priority. SRVEF follows the guidelines set by the Contra Costa Health Services.
REFUND, CANCELATION and WAITLIST POLICIES: Refunds will be allowed up until 2 weeks before the first day of class and will incur a $25 processing fee. After this time, no refunds will be granted. If a class is canceled by SRVEF Imagineering, you will be given the option to transfer registration to a similar class or receive a full refund. The waitlist will be handled in order until one week before the event. At that time, if a spot becomes available, the entire wait list will be notified at the same time and the first to respond will be offered the spot.
